If you love Moro bars then this recipe is going to be right up your alley – Moro-bubble Bars! A decadent twist on the classic rice bubble treats, not are they incredibly quick to make they’re so simple even the smallest members of your household will be able to help out. Simply melt Moro bars together with a little butter and golden syrup, mix together with some rice bubbles and pop in the fridge!
The nougat and caramel gives the bars a chewy, sweet flavour while the chocolate binds it all together. I finished mine with a bit of melted chocolate just to give a tidier finish… who am I kidding, I just wanted more chocolate!