Marshmallow is one of my absolute favourite things to bake with. Not only is it a lot of fun to make, it takes so much less time, energy and skill than you might think – it’s actually really simple.
All you need is one fail-safe recipe for homemade marshmallow and all of a sudden you have a raft of options available to you – add vanilla bean, peppermint essence or freeze-dried fruit powders to the mix and you instantly have a real treat on your hands.
Need a good recipe for your recipe book? Then check out the marshmallow recipe I always use (just switch the peppermint for whatever you want) or check out this one from Warren Elwin on Bite – it’s egg-free and you only need three ingredients.